Chive

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Milder than onions, tender green chives bring a fresh burst of flavor to salads, sauces, and more. Lavender-pink chive blooms are edible and beautiful and attract pollinators, making these plants a must-have in every kitchen garden. USDA hardiness zones 3–9.

Growing notes and instructions are detailed on the back of the packet.

Store seeds in a cool, dry place away from direct sunlight and high humidity. The ideal temperature is between 32° and 41°F.